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Achill Salt Marsh Lamb Selection

150.00240.00

We are over the moon recently being awarded 3 STARS from the UK Guild of Fine Food Great Taste Awards for our Achill Salt Marsh Lamb.

Add €20 for Delivery to your door everywhere on Island of Ireland.

SKU: N/A Category:
Clear
For the 2 hind Legs:
The 2 fore legs are the Shoulders, do you want:
Neck and Breast:
Loin - cut into loin chops, how do you want the chops packed:
Offal - do you want to receive the offal (liver, heart and kidneys):
Where did you hear about us:

Product Description

Special Selection to celebrate Winning 3 Stars at Great Taste Awards 2025

4,340 products were put through the competition’s rigorous blind judging process; and Achill Mountain Salt Marsh Lamb Rump in a Rosemary, Garlic and Sea Salt Marinade was dubbed a “delicious and joyful experience” at the world’s most coveted food and drink awards only 273 were awarded a Great Taste 3-star – ‘extraordinarily tasty food and drink’. Described as “properly lamby” and “a joy”, this marinaded Achill salt marsh lamb rump was a big hit with the Great Taste judges.

To celebrate our most recent Great Taste accolade July 2025, adding to the prestigious Irish Food Writer’s Guild Food Award 2022, Calvey’s of Achill have a Celebration Selection ‘limited run’ for you. You can buy a prepared carcass of Achill Salt Marsh Lamb, to do so you choose the desired weight in the drop-down menu. For the next few weeks treat your family to the lamb with the WOW!

What the Judges said:

‘’This is tender, moist, tasty and juicy, with delicate fat that adds to the delight of the taste of this little joint. As with all salt marsh lamb, this has a distinctive taste – not actually salty, but almost sweet, with that umami juiciness which sends you back for another delicious slice. You don’t even think about seasoning it…the taste of the lamb does it for you. The caramelisation on the outside of the meat is delicious. Properly lamby, this is a joy.

What an experience – this is every bit as delicious and joyful as the description suggested. The rump is implausibly tender and juicy, the intrinsic seasoning subtly delightful, the added marinade judiciously executed. “I would run to buy this” said one judge…as would we all.

The aromas of the sea and salt marshes emanate from this beautiful piece of lamb. The texture is perfectly tender, almost melting in the mouth. The garlic, rosemary and salt donate their notes to the flavour profile – we could have finished the entire joint.

The lamb cuts like butter – it is so succulent and melts in the mouth. The additional flavours have been well judged to work gently in the background, just enhancing the meat rather than masking its natural flavour. This is a huge privilege and a delight to eat.’’

This run of Achill Salt Marsh Lamb is available while stocks last as there is limited availability of these carcasses. This offer includes a carcass that is fully butchered and prepared, crafted, packed in bags and boxed. Use the drop-down menu to select the desired weight of carcass and you can fill in an instructions sheet on ordering/checkout. For example there are 2 Full Shoulders (can be chopped, boned rolled and tied or left whole, please specify when giving details at checkout), there are 2 Full Legs can be left whole or halved, add all the Centre Loin and Loin Cutlets and offal is optional. Add €20 delivery to your door across the island of Ireland. All products are fresh meat and are delivered in biodegradable boxes butchered, bagged and labelled ready for you to stock in your freezer if you wish. ORDER TODAY WHILE STOCKS LAST at www.AchillLamb.ie