Our lamb is a seasonal product which is available in season from July to when lambs are 8 or 9 months old. We provide Trade/Catering size carcasses and joints too and also do boxed half and whole carcasses for domestic customers. We have our own butchers shop in Keel, Achill and we also distribute in Dublin through Pat McLaughlin Butchers.
Buying a Half or Whole Achill Mountain Lamb On-line
At Calveys we carefully take you through what buying a whole lamb on-line means in terms of real savings and great value for money. We have a chat with you explaining how we can portion your lamb according to the needs of your family. We craft it bearing in mind your family size & Calveys portion pack accordingly. Your preferences we carefully note and we explain each cut/joint and what it’s used for.
We have compiled a very lovely and useful illustrated Achill Mountain Lamb Booklet with user friendly recipes and a rich variety of information about Achill Island :our people our place our product. This gift to you helps ensure your family enjoys a Genuine Achill Experience when you buy Calveys Achill Mountain Lamb. Why we do it this way, is moulded and shaped by our pursuit of being the best Lamb meat suppliers in Ireland and the Calvey family’s core values, our four cornerstones :
Calveys, Genuine, Artisan & Tradition.
In this way we wrap your Achill Lamb with Achill-ness this unique guarantee of 100% Achill Traceability which is exclusive from Calveys. This gives our lamb it’s Gold Halo. It is Genuinely everything Achill wrapped up in a box.