Call Us Now On (098) 43158

Login

Achill Mountain Lamb Range of Weights Available

150.00240.00

Prepared NEW SEASON 2024 Achill Mountain Lamb Carcass Crafted and Packed. Ready for your Freezer! (& €20 All-Ireland Delivery)

Buy 2 Offer Click Here

Taste the flavour of the mountains and of the sea shore,
Heather-Sweetened, Seaside-Seasoned

Clear
For the 2 hind Legs:
The 2 fore legs are the Shoulders, do you want:
Neck and Breast:
Loin - cut into loin chops, how do you want the chops packed:
Offal - do you want to receive the offal (liver, heart and kidneys):
Where did you hear about us:

Product Description

New Season Achill Mountain Lamb is a sought after delicacy and a finger-licking good one at that, with a strong feel of warm nostalgia in every mouthful. When you taste it, you will remember a time when food had real flavour. These are the New Season 2024 prepared lambs crafted packed and labelled all in a box. Buying at this time of year ensures that you will have the deep freezer well stocked up and you are always Ready Steady Go! whizzing up delicious meals for your family for many many months to come.

Achill Mountain Lamb is the gift of nature and is a genuine artisan meat product. It contains no additives, no colorants, no preservatives and is vaccination free. You also have the reassurance that at Calvey’s we have control of every lamb every step, from the hill top right to your table top. Calvey’s also source mountain lambs from the farming families on Achill Island, whose flocks also graze the free range mountain farm lands on Achill Island.

You can order and buy here on-line. Hopefully the following will answer all your questions, however, if you still have a query please contact Grainne she will answer any question you might have. To contact Grainne please Telephone 098 43158.

Achill Mountain Lamb carcase Can be split/crafted into Cooking method
Hind Quarters
2 lean legs of lamb, with light covering of fat for flavour
  • Shanks
  • Fillets
  • Can be boned and rolled or cut into strips/lamb steaks
  • Roasting
  • Stir fry
  • Barbeque
  • Grilling
Loins
  • 24 chops/cutlets in full carcase
  • 12 in a side (approximately)
  • Roasting
  • Grilling
  • Frying
  • Barbeque
Fore Quarters
2 Shoulders
  • Shoulder can be left whole or split into approx. 10 Gigot chops (2 bags of 5) or crafted into cubes/pieces/strips
  • Roasting
  • Stews
  • Stir-fries
  • Casseroles
  • Braising
Breast, Neck, Shanks
  • Cubes, pieces, strips
  • Stews
Fresh Liver and Kidneys
  • Sliced or left whole
  • Frying
  • Grilling
  • Stews

We send our Special Recipe Booklet to all our customers featuring easy to follow recipes from well known chefs using Calvey’s Achill Mountain Lamb.

signup_img