We are just over the moon to reach the finals of the coveted Blas na hEireann Irish Food Awards 2020 for our Achill Mountain Mutton. It is a forgotten flavour which we really feel deserved to be brought back onto tables in homes and restaurants around the country. Mutton is the meat of a sheep which is two years old and upwards. It is a versatile meat which is darker in colour and has a more gamey flavour than lamb. We grew up eating it on the island and we decided to add it, and hogget (sheep between 1 and 2 years old) to our range this year. It really […]
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The Italians have known for a long time how much lamb, hogget and mutton love being paired with capers and anchovies. The anchovies melt down to become almost like a...
on 09/17/2020 | By rorydesignwest |