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Rich Marsala-Braised Achill Lamb Shanks

Rich Marsala-Braised Achill Lamb Shanks

3.3 of 5 150 Minutes

Imen McDonnell came up with this stunning slow-cooked recipe. Take your time and enjoy the process. It will taste all the sweeter. Even better the next day!  

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Mutton Stew with Parsley Dumplings

Mutton Stew with Parsley Dumplings

3.3 of 5 120 Minutes

This is a very traditional recipe which needs low and slow cooking. Mutton suits it perfectly. The meat and vegetable are layered up in the pot and a little pearl...

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Rolled Shoulder of Hogget with Capers and Anchovies

Rolled Shoulder of Hogget with Capers and Anchovies

3.3 of 5 90 Minutes

The Italians have known for a long time how much lamb, hogget and mutton love being paired with capers and anchovies. The anchovies melt down to become almost like a...

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Moroccan Mutton Tagine

Moroccan Mutton Tagine

3.3 of 5 240 Minutes

We think this is one of the best ways to cook mutton. It really loves the low, slow cooking and the aromatic spices. The best olives for this dish are...

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Indian Mutton Curry

Indian Mutton Curry

3.3 of 5 80 Minutes

This curry recipe would be done with goat, which is what they call mutton, in India but it suits Achill mutton very well indeed. The marinade in yoghurt tenderises the...

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Lamb Rogan Josh

Lamb Rogan Josh

3.3 of 5 80 Minutes

Don’t be alarmed by the amount of ingredients in this recipe. If you don’t have the spices already in your cupboard, you will have them for making it again. Once...

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Slow Cooked Shank

Slow Cooked Shank

5 of 5 300 Minutes

This recipe is traditionally made with Veal and labeled ‘Osso Bucco’ in Italy, where it originates. As Veal is not something you find easily at the butchers, we have grown...

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Calveys Rack of Lamb

Rack of Lamb

5 of 5 45 Minutes

Another favourite, and very popular cut of meat, the rack of Lamb never fails to impress. We are happy to leave the rack whole, or cut it into chops for...

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Poeterhouse Lamb Chop

Porterhouse Lamb Chops

5 of 5 30 Minutes

Porterhouse Chops are the cut of meat that contains the tenderloin filet of the Lamb. We call it the Cadillac of Lamb Chops as it is lean, tender, full of...

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Calveys Achill Mountain Lamb Irish Stew

Irish stew

5 of 5 150 Minutes

The essence of Irish stew is to use readily available seasonal ingredients. Traditionally it was a stew of lamb, potatoes and very little else. This is our take on it....

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